The final harvest of lettuce and Dahlia 'Park Princess'...my favourite that does extremely well in containers at the lake. I suspect they love the extra humidity offered in this location.
As the cottage is closed before the frost strikes the dahlias, I cut off the flowers to enjoy and then cut the stems about six inches above the soil. The tuber is dug out, soil hosed off and then set in the sun for a few days to dry off before storing. The tuber is placed in a closed paper bag with peat moss and placed in an open plastic bag and stored for the winter in my cold room which hovers at about 40c. I periodically check the moisture in the bag making sure that it is not becoming too damp. If that occurs open the bags up a bit more. On the other hand if the tuber looks to be drying, sprinkle some water onto the peat moss and close the bag a bit more.
1 comment:
The mache looks great!
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